A country you choose by region
Brazil doesn't announce itself through a single door — it arrives through many at once. Through the pulse of samba drifting down a street in Salvador, through the silhouette of Sugarloaf Mountain at dusk, through the dense quiet of the rainforest, through the white arc of a beach meeting the open ocean. The fifth-largest country on earth, it contains five regions that each feel like a country unto itself. Those who try to see everything return having understood nothing. Those who choose deliberately return transformed.
Brazil entered the curious traveller's imagination through Rio de Janeiro and never left — because everything else demanded attention too. What sets it apart from its neighbours is coexistence: African, indigenous, Portuguese, Italian, German, Japanese and Lebanese heritages blend without ceremony. The result is a cuisine, a music and a physical ease found nowhere else on the continent. This is a destination that rewards curation — it doesn't work on autopilot or in a sealed package. It works when someone applies discernment: the right region, the right season, the right boutique hotels, and a guide who comes from the place. Done that way, Brazil isn't a postcard — it's a long, unhurried conversation between the sea, the jungle, the mountains and the street.
The iconic carioca city, Latin America's gastronomic capital, the Afro-Brazilian heartland, monumental waterfalls and the planet's greatest wetland. Each region is a distinct journey; every combination bears the CocoVolare signature.
01 · Icon
3–4 nights
The impossible city
Rio surrenders all at once. One of the rare cities where geography overrules the urban grid: mountains plunging into the sea, Sugarloaf, Christ the Redeemer, and a beach that functions as the city's living room. The emotional anchor of any journey to Brazil.
02 · Capital
2–3 nights
The gastronomic capital
São Paulo doesn't reveal itself — it must be earned. South America's largest city conceals the continent's finest dining and contemporary art scenes, more than a hundred ethnicities within its boundaries, the Modernist legacy of Niemeyer and Lina Bo Bardi, and a nightlife of rare sophistication.
03 · Northeast
3 nights
The Afro-Brazilian heartland
Salvador is at once Brazil's oldest city and its most alive. The first Portuguese colonial capital in the Americas, with over 80% Afro-descendant population. The UNESCO Pelourinho, candomblé ceremonies, capoeira and the most intensely flavoured dendê cooking in the country.
04 · Falls
2 nights
Nature on a monumental scale
Iguazu Falls unites 275 cascades straddling Brazil and Argentina. The Brazilian side delivers the definitive panoramic view of the entire system in a single sweep. South of Rio, the Costa Verde adds colonial Paraty and Ilha Grande — mountain meeting sea.
05 · Wilderness
3–4 nights
The kingdom of wildlife
The Pantanal is the world's largest tropical wetland and the Americas' finest destination for seeing wild jaguars: jaguar sightings exceed 90% during the dry season. The Amazon adds the meeting of the waters at Manaus and deep-forest lodges along the Rio Negro.
An impossible bay watched over by Christ the Redeemer. The finest chef's table in Latin America. An Afro-Bahian drum drifting from some nearby corner. Two hundred and seventy-five curtains of water and a wetland alive with jaguars. Brazil doesn't reveal itself at first glance — it rewards those who choose deliberately: two or three regions, a guide who comes from the place, and the willingness to set the script aside.
"Those who embrace the art of choosing — who edit and linger — return transformed."· CocoVolare master document
Based on the tourist Southeast (Rio de Janeiro and São Paulo). Our chart shows all twelve months with estimated cost, climate and calendar highlights. Marked in gold, the windows we recommend experiencing Brazil with us — chosen for experience, not price.
Brazil spans five climate zones, so there is no single best month for the whole country. Rio and the Southeast are best from April to October; the Northeast coast from October to April; the Pantanal from July to October. The chart shows all twelve months with costs, temperatures and iconic festivals. Marked in gold, the windows we recommend experiencing Brazil with us.
Verified by our travel designers and updated for 2026. Browse by category.
Six signature itineraries to match your dates, pace and budget. Zero templates — each is rewritten 100% to your measure. Prices per person in double occupancy, boutique category, excluding international flights.
Rio de Janeiro → Foz do Iguaçu
Brazil distilled to its essence — compact yet perfectly paced
The definitive introduction to the country: the iconic Rio skyline with Sugarloaf and Christ the Redeemer, and Iguazu Falls experienced from both sides. Ideal for couples and time-pressed travellers on their first Brazilian journey.
Arrival at Galeão airport with CocoVolare private driver welcome. Check-in at the Belmond Copacabana Palace or Fasano Rio. Light lunch in Ipanema. Sugarloaf ascent 90 minutes before sunset for golden-hour light. Closing cocktail on the hotel terrace.
Christ the Redeemer on the Corcovado railway, early departure to beat the crowds. Lunch at Aprazível with sweeping city views. Afternoon in Santa Teresa on foot — Selarón staircase and the bondinho tram. Dinner in Lapa and a roda de samba at Carioca da Gema.
Domestic flight to Foz do Iguaçu and check-in at the Belmond Hotel das Cataratas, the only hotel inside the park. Visit to the Brazilian side walkway to Devil's Throat, timed after the day-trippers have left. Sunset with the falls on the horizon.
Cross to the Argentine side with guide and driver. Ecological train to Devil's Throat and the upper and lower circuits. Lunch in Puerto Iguazú. Afternoon Macuco Safari — a boat ride directly beneath the cascades. Optional helicopter flight over the entire system.
Unhurried morning in the park or spa session at the hotel. Domestic flight back to Rio or São Paulo for the international connection, with the option of a farewell dinner at Olympe by Claude Troisgros.
Rio de Janeiro → Paraty → Ilha Grande
The impossible city and the Costa Verde — a week calibrated to perfection
The itinerary that pairs Rio's intensity with genuine rest: three full days in Rio followed by the Costa Verde, with UNESCO-listed colonial Paraty and a private schooner across the bay. City, heritage and sea.
Arrival at Galeão with CocoVolare welcome. Check-in at the Janeiro Hotel in Leblon or the Fasano. Afternoon walk through Ipanema from Posto 9, fresh coconut water along the way. Chef's table dinner at Oro by Felipe Bronze.
Christ the Redeemer with a private guide via Paineiras. Lunch at Aprazível. Afternoon in the historic centre: Theatro Municipal, tea at the Confeitaria Colombo and the Real Gabinete Português de Leitura. Roda de samba at Pedra do Sal.
Sugarloaf by cable car and a walk through Urca with lunch at Bar Urca — the bay as your table. Afternoon at the Jardim Botânico and Lagoa. Dinner at Aconchego Carioca (Northeast cuisine) followed by drinks in Lapa.
Private driver transfer to Paraty with a panoramic stop along the Costa Verde. Check-in at Casa Turquesa, a boutique pousada in the historic centre. Afternoon on the cobbled colonial streets and a cachaça workshop. Dinner at Banana da Terra.
Private schooner across Paraty Bay, stopping at Cataguás island for snorkelling. Fresh fish lunch on board. Afternoon at Praia do Sono or on the beach depending on the tide. Caipirinha with the lit-up historic centre as backdrop.
Transfer to Angra dos Reis and ferry to Ilha Grande, a car-free island. Short walk through Atlantic rainforest to pristine beaches. Lunch at a fisherman's beach shack, afternoon at rest by the sea. Dinner with fresh local seafood.
Unhurried morning on the beach at Ilha Grande. Return to Rio by ferry and road. Transfer to the airport for the international connection, or an optional extra night in Zona Sul.
Rio → Paraty → Pantanal → Salvador
Four Brazils in one journey — with room to breathe
The most complete boutique itinerary: iconic Rio, colonial Costa Verde, the jaguar-rich Pantanal and Afro-Brazilian Salvador de Bahia. Ten days that honour the country's pace and the full depth of its regional diversity.
Arrival at Galeão with CocoVolare welcome. Check-in at the Belmond Copacabana Palace. Sugarloaf ascent at sunset. Dinner in Leblon.
Christ the Redeemer early with a cultural guide. Lunch at Aprazível. Afternoon in Santa Teresa and the historic centre. Roda de samba in Lapa.
Road transfer to Paraty. Check-in at Casa Turquesa. Cobbled colonial streets, cachaça workshop and dinner at Bartholomeu.
Private schooner, snorkelling at hidden islands and lunch on board. Walk along the Trilha do Ouro trail at dawn the next morning.
Flight via São Paulo to Cuiabá and transfer to Pousada Caiman in the Northern Pantanal. First afternoon safari with a naturalist guide.
Dawn river safari on the Cuiabá River: jaguars, capybaras, caimans and birds. Afternoon land safari. Open-air dinner with the biologist on the ecology of the wetland.
Botanical walk with a scientific guide and lunch at a traditional fazenda. Sunset over the flooded savanna and nocturnal wildlife observation.
Flight to Salvador via Cuiabá. Check-in at the Fera Palace Hotel in the Pelourinho. Sunset at the Farol da Barra. Dinner in Rio Vermelho.
Pelourinho with an Afro-Bahian guide: São Francisco church, museums and capoeira. Moqueca lunch prepared by a Bahian cook. Chef's dinner at Origem.
Free morning in Barra or Rio Vermelho and shopping at the Mercado Modelo. Transfer to the airport for the international connection.
Rio → Paraty → Pantanal → Salvador → Northeast
Rio, jungle, Afro-Brazilian heritage and the Northeast coast
The serious Brazil itinerary: the complete four-region journey plus the Northeast's beaches and a boutique finale in São Paulo. Fourteen days for those who want to read the whole country without rushing a page.
Welcome at Galeão and check-in at the Belmond Copacabana Palace. Sugarloaf at sunset.
Christ the Redeemer with a cultural guide, Santa Teresa and the historic centre. Roda de samba in Lapa.
Transfer to Paraty, cobbled colonial streets and cachaça workshop. Dinner at Bartholomeu.
Private schooner with snorkelling and on-board lunch.
Flight via São Paulo to Cuiabá and transfer to Pousada Caiman. Afternoon safari.
Dawn river safari on the Cuiabá River and afternoon land safari.
Botanical walk with a scientific guide and sunset over the flooded savanna.
Flight to Salvador via Cuiabá. Check-in at the Fera Palace and sunset at the Farol da Barra.
Pelourinho with an Afro-Bahian guide, capoeira and a moqueca lunch. Dinner at Origem.
Morning at the São Joaquim market and afternoon of Afro-Brazilian music in Rio Vermelho.
Flight to Maceió and transfer to the Kenoa Resort. Maragogi natural pools by private boat, lunch at a floating restaurant.
Full day at São Miguel dos Milagres and Praia do Patacho. Lunch of peixe na telha at a local beach shack.
Flight to São Paulo and check-in at the Rosewood or Fasano. Free afternoon in the Jardins.
Morning at the MASP and Ibirapuera Park, shopping on Oscar Freire. Farewell dinner at D.O.M. by Alex Atala or Maní by Helena Rizzo.
Rio → Paraty → Fernando de Noronha
Beginning the rest of your life between the bay and the Atlantic
Brazil at its most intimate: sea-view suites at every destination, a private schooner for two in Paraty, a private beach dinner and a finale at Fernando de Noronha — Brazil's finest archipelago. Every detail designed to celebrate.
Arrival at Galeão with private transfer. Check-in with sea-view suite upgrade at the Belmond Copacabana Palace. Cocktails on the terrace with Copacabana lit up below.
Dawn photography session at Mirante Dona Marta with the city still quiet. Free afternoon and sunset at Sugarloaf Mountain. Chef's table dinner at Oro.
Jardim Botânico and stand-up paddleboarding at dawn on the Lagoa. Couples' spa at the Belmond. Intimate dinner at Aprazível, its terrace suspended above the city.
Road transfer to Paraty. Check-in in a suite at Casa Turquesa. Afternoon on the cobbled colonial streets. Dinner at Banana da Terra.
Private schooner, reserved exclusively for the two of you, across Paraty Bay. Snorkelling at pristine islands and on-board lunch. Dinner under the stars at the pousada.
Flight to Noronha via Recife. Check-in in a suite at Pousada Maravilha, overlooking the Atlantic. Sunset at the Forte dos Remédios.
Snorkelling at Baía dos Porcos and Praia do Sancho, ranked among the world's best. Afternoon at rest by the sea.
Private dive with a PADI instructor in the archipelago, with the chance to encounter sea turtles and reef sharks. Private dinner on the sand with a dedicated chef.
Island tour with the Dois Irmãos viewpoint and Praia do Leão. Free afternoon and a farewell dinner overlooking the Atlantic.
Flight from Noronha to Recife and international connection, or an optional extra night with a private suite dinner.
São Paulo → Rio de Janeiro → Salvador
Latin America's gastronomic capital — table by table
An itinerary for serious food travellers: São Paulo's chef's table scene with D.O.M. and Maní, feijoada and the boteco culture of Rio, and the Afro-Bahian dendê cooking of Salvador. Well-designed, Brazil is one of the world's great culinary journeys.
Arrival at Guarulhos and check-in at the Rosewood or Fasano in the Jardins. Afternoon on Avenida Paulista. Welcome dinner at Maní by Helena Rizzo, one Michelin star.
Mercado Municipal with the legendary mortadella sandwich and a gastronomic tour of Vila Madalena. Tasting menu at D.O.M. by Alex Atala, featuring Amazon produce of traceable origin with a Brazilian wine pairing.
MASP with a curator and the Pinacoteca in the morning. Lunch at A Casa do Porco. Afternoon in Liberdade, the Japanese quarter. Dinner at Mocotó — Northeast cooking elevated to high cuisine.
Air bridge flight to Rio and check-in at the Fasano in Ipanema. Saturday feijoada at Casa da Feijoada. Afternoon at Arpoador. Boteco tour through Botafogo with stops at Bar Urca and Comuna.
Café da manhã at the Confeitaria Colombo, an 1894 art nouveau salon. Sugarloaf at sunset. Dinner at Lasai, one Michelin star — contemporary cuisine with Rio-sourced produce.
Flight to Salvador and check-in at the Fera Palace in the Pelourinho. Acarajé with a legendary Bahian street cook. Bahian cooking class in a family home with live preparation of moqueca, vatapá and caruru.
Morning at the São Joaquim market with a Bahian cook. Moqueca lunch at Paraíso Tropical. Return flight for the international connection.
We tailor itineraries for honeymoons, families with children or teenagers, foodies, slow travellers, Chapada Diamantina adventures and the Trancoso and Caraíva coastal route. Zero templates. A quote within 24 hours from a dedicated travel designer.
Start your quoteThese are not tours. They are private access, guides who come from the place, and a pace set to yours. Ten experiences worth planning a journey around.
The world's oldest cable car, in operation since 1912, climbs 396 metres in two stages. Best at 4pm: watch the sunset from the summit, then descend at night with the city blazing below.
Rio de Janeiro · afternoon
The 38-metre art deco statue, inaugurated in 1931 and declared a Wonder of the Modern World. Access by the historic Corcovado rack railway — best on the first train of the day under a clear sky.
Rio de Janeiro · morning
The rock at the far end of Ipanema where cariocas applaud the sun as it sets, the Dois Irmãos hills silhouetted behind it. Rio's quintessential sunset moment — free and unforgettable.
Rio de Janeiro · sunsetFour kilometres of sand edged by Burle Marx's Portuguese mosaic promenade. A beach day done right: curated kiosk, cold coconut water, biscoito Globo and a frozen mate — exactly as the locals do it.
Rio de Janeiro · dayLina Bo Bardi's museum suspended on red concrete pillars, Van Gogh and Picasso displayed on glass easels, and Niemeyer's Modernist legacy nearby. The continent's finest art scene, with a curator before opening time.
São Paulo · day
In Rio's Pequena África — the historic neighbourhood where samba was born — root musicians gather every Monday and Friday. An authentic roda, not a tourist show: the musical soul of the city.
Rio de Janeiro · night
Salvador's historic centre, UNESCO-listed since 1985: baroque churches, pastel colonial houses and the living syncretic faith of candomblé. Guided by an Afro-Bahian who opens doors that stay closed to most.
Salvador de Bahia · morningFrom colonial Paraty, a private schooner sails the bay with a stop at hidden islands for snorkelling in clear water. Fresh fish lunch on board, no other groups aboard.
Paraty · dayThe world's largest tropical wetland and the Americas' finest destination for seeing wild jaguars. In the dry season, sighting rates exceed 90% on river safaris along the Cuiabá with a dedicated wildlife biologist.
Northern Pantanal · dawn
The world's greatest popular festival according to UNESCO, held in February or March. Rio's Sambadrome with a premium viewing box, Salvador with street trios eléctricos, Olinda with frevo and giant puppets.
Rio or Salvador · February or MarchEvery property is part of our private network with confidential rates. These are not simply "the most famous" in the country — they are the ones that open doors and understand the CocoVolare rhythm.
We work with additional properties in Trancoso, the Chapada Diamantina, Rio Negro lodges and private residences. The final selection depends on the travel profile.
From the morning salgadinho to a fifteen-course tasting menu. São Paulo is Latin America's undisputed culinary capital, and Brazilian cuisine is a mosaic that reinvents itself every five hundred kilometres.
Jardins · São Paulo
Alex Atala's two-Michelin-star restaurant. Contemporary Brazilian cuisine built on traceable Amazonian ingredients — a landmark of Latin American gastronomy.
Pinheiros · São Paulo
Helena Rizzo's one-Michelin-star kitchen. Sophisticated Brazilian cooking in a softly lit room, with local produce reinterpreted through a creative lens.
República · São Paulo
Jefferson Rueda's restaurant, a regular on Latin America's 50 Best. Pork elevated to high cuisine with technique and unwavering product integrity.
Botafogo · Rio de Janeiro
One Michelin star. Rafa Costa e Silva's contemporary kitchen draws on Rio's local larder and its own kitchen garden.
Vila Medeiros · São Paulo
Rodrigo Oliveira elevated Northeastern cooking to chef-driven cuisine without losing the spirit of the neighbourhood boteco. Worth a detour.
Rio Vermelho · Salvador
Fabrício Lemos's contemporary Bahian kitchen — dendê and Atlantic produce reinterpreted with precision and respect for tradition.
A well-chosen moment turns a trip into a memory. We design your itinerary around the experience that matters most to you.
In Salvador, the syncretic Catholic and Candomblé procession that ritually washes the steps of the Igreja do Bonfim. A living Afro-Bahian tradition.
At Rio Vermelho in Salvador, fishermen offer flowers to the sea goddess Iemanjá. One of the most deeply moving Afro-Brazilian celebrations.
The world's largest popular festival, according to UNESCO. Rio at the Sambadrome, Salvador with street trios elétricos, Olinda with frevo and giant puppets.
The Northeast's rural celebrations — quadrilha dancing, bonfires, corn-based dishes and caipira dress. The finest are in Campina Grande and Caruaru.
The Amazonian festival where two rival bois — Caprichoso and Garantido — compete inside a riverside stadium. An unmissable spectacle in June.
Classical music and jazz in the highlands of Campos do Jordão and Bonito. Brazil's boutique winter face.
The dry season concentrates wildlife around shrinking waterbodies — the year's best window for spotting wild jaguars.
The country's most symbolic New Year's Eve. White dress, offerings to Iemanjá and fireworks above the beach.
Real reviews from clients, rotating automatically.
Real stories from CocoVolare travellers in Brazil. Rotating every 6 seconds. Pauses on hover.
We reached Sugarloaf just before sunset and the whole city lit up beneath us. CocoVolare had timed it to the minute — no queues, with a host who told us the history of the bondinho. It's the moment we come back to every day.
I arrived in São Paulo thinking it would be just a stopover. Three days later I understood why they call it the gastronomic capital of Latin America. Dinner at D.O.M. and the market with a guide who knew every stall changed my entire idea of Brazilian food.
Our Pelourinho guide came from the Afro-Bahian community. He didn't give us a postcard tour — he opened up his Salvador: its music, his way of reading the city and candomblé with genuine respect. That's not something you find at just any travel agency.
I watched a jaguar drinking at the bank of the Cuiabá River at half past six in the morning. The biologist had tracked it the day before by reading its prints. I thought I knew safaris; the Pantanal showed me I hadn't seen anything like it.
I travelled with my family and we never felt the weight of logistics. By the third day the driver, the guides and the team at our Paraty pousada already knew my children's names. CocoVolare builds an invisible network that holds the whole trip together.
No unnecessary disclaimers, no inflated marketing copy. These are the questions Brazil travellers ask us most.
Tell us what excites you and we will have a tailor-made proposal in your hands in under 24 hours, with a dedicated travel designer.
No commitment. We respond in under 24 hours with a personalised proposal.
«I travelled with my family and we never felt the weight of logistics. CocoVolare builds an invisible network that holds the whole trip together.»· Lucía Fernández-Salas · Madrid
